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PER CAPITA CONSUMPTION OF FLUID MILK AND CREAM IN MANITOBA (LITRES)
Year	FLUID MILK¹							CREAM¹
Year	3.25%	2%	1%	Skim	Chocolate	Buttermilk	Total	10%	18%	35%	Sour	Total
2009	7.51	27.60	21.27	9.66	x	x	66.04	2.15	x	1.04	x	3.18
2008	8.07	30.07	21.88	10.50	x	x	70.52	2.13	x	1.02	x	3.15
2007	9.01	33.00	22.78	11.28	x	x	76.07	2.12	x	1.19	x	3.31
2006	9.74	35.74	26.04	12.44	x	x	83.96	2.37	x	1.07	x	3.45
2005	9.36	34.12	24.09	12.31	x	x	79.88	3.30	x	1.23	x	4.53
2004	9.71	35.07	24.59	11.82	x	x	81.18	2.66	x	1.08	x	8.24
2003	9.76	35.30	24.15	11.63	x	x	80.85	2.50	x	1.00	x	7.94
2002	10.01	35.62	24.45	11.76	x	x	81.84	1.91	x	1.37	x	7.27
2001	10.60	36.95	25.28	12.17	x	x	85.01	1.83	x	1.04	x	7.13
2000	11.24	38.48	27.63	13.45	x	x	90.80	2.69	x	1.00	x	6.83
1999	11.69	37.57	24.26	12.19	x	x	85.72	2.50	x	0.84	x	6.36
1998	12.30	37.95	24.61	12.07	x	x	86.93	2.88	x	0.81	x	6.04
1997	12.82	39.33	24.13	12.15	x	x	88.43	2.60	x	0.84	x	5.62
1996	14.21	41.04	25.10	12.53	5.95	0.53	99.36	2.65	x	0.81	x	5.47
1995	14.47	41.01	23.01	12.06	5.23	0.63	96.42	2.35	x	0.79	x	5.46
1994	15.12	42.23	21.50	11.20	4.75	0.63	95.44	2.45	0.13	0.82	1.06	5.33
1993	16.09	43.33	20.78	10.89	3.83	0.64	95.56	2.82	0.19	0.90	1.73	5.22
1992	17.12	43.99	19.03	10.54	3.72	0.69	95.09	1.91	0.16	1.14	1.47	5.12
1991	18.45	44.71	17.24	10.26	3.59	0.75	95.00	2.11	0.15	0.90	1.77	5.10
1990	20.15	47.22	14.77	9.70	4.05	0.74	96.63	2.07	0.15	0.91	1.75	5.25
1989	22.04	62.47	0.00	8.99	3.93	0.79	98.22	2.26	0.13	0.89	1.80	4.88
1988	24.72	62.03	0.00	8.69	3.97	0.81	100.23	2.14	0.11	0.85	1.68	5.01

- Nil
x Confidential
¹ Annual fluid milk and cream sales divided by the Canadian population
Note: Calculations do not take into account interprovincial movements of final products
Source: Statistics Canada, Tables 003-0012 and 051-0005
Calculations done by AAFC-AID, Dairy Section